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Eating fish to keep your heart
Recent medical study confirmed the importance of eating fish, especially tuna frequently to be effective in maintaining regular heart beat, which protects the rights of the symptoms of impaired heart rate.
The medical reports prior to the existence of a relationship between eating fish and reduce the likelihood of sudden death and prevention of cardiac arrhythmias, although the reasons for this relationship is still unknown.
The scientific research conducted on more people of 5096 to study the relationship between diets rich in particular the "Omega 3" found in fish and regularity of the functions of the heart.
The researchers noted that people who ate fish, especially tuna abundance by about five times a week were less likely to have symptoms of arrhythmia compared to people who did not eat fish
Recent medical study confirmed the importance of eating fish, especially tuna frequently to be effective in maintaining regular heart beat, which protects the rights of the symptoms of impaired heart rate.
The medical reports prior to the existence of a relationship between eating fish and reduce the likelihood of sudden death and prevention of cardiac arrhythmias, although the reasons for this relationship is still unknown.
The scientific research conducted on more people of 5096 to study the relationship between diets rich in particular the "Omega 3" found in fish and regularity of the functions of the heart.
The researchers noted that people who ate fish, especially tuna abundance by about five times a week were less likely to have symptoms of arrhythmia compared to people who did not eat fish
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