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Calcium reduces the risk of bowel cancer
Added a new medical research is another component to the folic acid, which recent studies have proven its effectiveness in reducing the risk of
Cancer of the colon and intestines, a calcium which has shown promising results in the ability to control the disease has been found
Researchers to increase consumption of calcium, whether from food or from food drives reduces the risk of cancer in the
The left of the colon and the research shows held in the School of Public Health at Harvard University, U.S. consumption
Moderate calcium, or about 700 or 800 milligrams per day may reduce the risk of colorectal cancer when left-wing
Men and women, the researchers noted that people who consumed excessive amounts of calcium in their diet, showed reduced
In the risk of this type of cancer by 50-40% compared with those who ate less than 500 milligrams of calcium
Per day, experts warned in the study, published in the National Cancer Institute of the consumption of large amounts higher than the
800 milligrams, does not appear that the same preventive effects, which means that there is a limit to these benefits. And health experts recommend always
Eating between 800 to 1300 milligrams of calcium per day for adults, depending on age
Added a new medical research is another component to the folic acid, which recent studies have proven its effectiveness in reducing the risk of
Cancer of the colon and intestines, a calcium which has shown promising results in the ability to control the disease has been found
Researchers to increase consumption of calcium, whether from food or from food drives reduces the risk of cancer in the
The left of the colon and the research shows held in the School of Public Health at Harvard University, U.S. consumption
Moderate calcium, or about 700 or 800 milligrams per day may reduce the risk of colorectal cancer when left-wing
Men and women, the researchers noted that people who consumed excessive amounts of calcium in their diet, showed reduced
In the risk of this type of cancer by 50-40% compared with those who ate less than 500 milligrams of calcium
Per day, experts warned in the study, published in the National Cancer Institute of the consumption of large amounts higher than the
800 milligrams, does not appear that the same preventive effects, which means that there is a limit to these benefits. And health experts recommend always
Eating between 800 to 1300 milligrams of calcium per day for adults, depending on age
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