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Juices to keep yourself from Alzheimer's
Scientific study showed that eating fruit and vegetable juices to continually can prevent disease "early dementia" "Alzheimer's."
The continued study about ten years went by researchers thousand people, and found that the risk of injury as "Alzheimer" was when drinkers juice three times a week at less than 76% for when those who drank it once continued study about ten years followed in which the researchers two thousand people, and found that the risk of injury as "Alzheimer" was when the juice drinkers three times a week at less than 76% of those who were with him ate it less than once a week, this study has been published in "American Journal of Medicine.
Many studies have shown that the chemical substances called "polyphenols" and available in a number of foods that might hinder that process, and provide some protection against the disease, "Alzheimer" by neutralizing the effect of harmful compounds called "free radicals". But the new study gives more weight to the results of previous research, as experts say the disease, "Alzheimer's" because it was a long-term and included a large group of people fairly.
And shows that fruits and vegetables rich in particular the "polyphenols", and as the juice of vegetables and fruits rich in antioxidants that increase the size of the "free radicals" and accumulation, the researchers found that the juice delay, hinder the secretion of these substances that cause changes early in the cells of the brain, and thus can protect against the risk of disease "early dementia" or "Alzheimer". The director of the "center of the Alzheimer's Association" in Britain, "Clive Ballard," The fruits and vegetables enable also help in the prevention and reduction of blood pressure and maintain blood vessels in good condition.
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