Thursday, December 8, 2011

Ginger reduces the risk of bowel cancer

 Ginger reduces the risk of bowel cancerhttp://astfed.files.wordpress.com/2010/03/ginger_snap.jpg
A new study showed that meals and oriental dishes containing ginger plant can reduce the chances of getting bowel cancer.

According to the study published by the British newspaper the Daily Telegraph that he was hired thirty volunteers, 15 of them give the grams of ginger root pills for 28 days.

Experience has shown that time after signs of inflammation of the lower colon to have - a condition associated with bowel cancer - compared to the 15 other volunteers who were given a placebo.

Accordingly, the researchers considered from the Faculty of Medicine University of Michigan U.S. that ginger can be used for the prevention of bowel cancer.

She specialized in alternative medicine (which depends on the medication with natural unprocessed) The interest in this matter will increase at a time when people from non-toxic ways to prevent cancer and improve the quality of life in a non-expensive.

The newspaper pointed out that the study published in the journal Cancer Prevention Research of the Cancer Research Society of America.

The bowel cancer kills 16 thousand people a year in Britain, more than breast or prostate cancer.

health, Health and food

2 Comments:

Zeenat on December 8, 2011 at 9:46 AM said...

Well done great job man!!!!!!! List of medical centers in Germany offering Colorectal cancer treatment

Ahmed Mohamed Saad Zaky on December 8, 2011 at 11:00 AM said...

Thank you for your comment brother

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